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  For vegetarians who are not able to have animal protein, it is very difficult to gain the same amount of protein from plant-based foods. But one of the plant-based food that contains high amounts of protein is pulses, having which on a daily basis can restore your protein deficiency. However, it is important to know which kind of stainless steel pots and pans , you should be using to cook your pulses in the correct way. If you are vegetarian, you can take the help of these two following tips that can help you in cooking your pulses the right way: 1.      Always soak pulses in water overnight A lot of people tend to make the mistake of cooking the pulses right away by soaking the pulses in warm water for an hour. But if you soak the pulses overnight, it improves their nutrient content and the flavor also improved consistently. Furthermore, if you are cooking pulses that are soaked for more than 15 hours, you might also find small shoots in them. It will provide you with a comple